2011 Paris’s Salon du Chocolat fashion show

The world’s big Chocolat show started in Paris. There are many chocolate makers and pastry chefs on hand to tantalize and tempt with their creations. The fashion show marked of 17th Salon du Chocolat at Porte de Versailles in Paris. French TV presenter Karine Ferri intended at the opening show of the Salon du Chocolat show 2011 in Paris. The 29 year old model started the Chocolat show with her chocolate skirt. Model started the catwalk without worry but her skirt half way down on the runway.


She tried to stop her clothing from crumbling but then just embraced her new mini skirt which exposed the tops of her stockings. It is very different and amazing but not dirty. Miss France Cindy Fabre wore a new style bikini and star Clara Morgane’s bra was made out of well placed cherries. Model‘s looked positively over dress compared to her fellow walkers which made their way down the confectionery scattered catwalk.


Ferri’s dress was very interesting. Disney princess inspired frock and many creations were very raunchy. Tiga To’s dress made from chocolate.


Men models also participated to this fashion show with amazing designing Chocolate dress. Philippe Doux dresses a circus ringleader in an over sized bow tie and made of chocolate. His dresses made from ice cream and complete with a wafer covered cone.
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Bikini Made From 300 Pieces of Chocolate

As a former Miss France, Cindy Fabre must have been used to modelling all sorts of wacky outfits.


But wearing more than 300 chocolates carefully sculpted together into a gladiator-style bikini must have been a first.

The striking - and yet pretty impractical - outfit took hours to construct but would have melted in minutes.

However it cetrainly achieved the desired effect, setting men's hearts racing and women's mouths watering.

Fabre, who became the 51st Miss France in 2005, wore the unusual getup as part of the 'Salon du Chocolat,' a yearly trade fair for the international chocolate industry, this year held in Aix en Provence.

The dress was designed by Benjamin Brass and constructed by Puyricard, a locally-based artisan chocolate company.


They used more than 300 pieces of chocolate including chocolate truffles, chocolate hearts and caramel filled chocolate bites to make the outfit, and even covered the Fabre's shoes with the confectionary.

The model accessorised with a huge chocolate bangle and some brown feathers in her hair.


She posed with a selection of metal bowls and whisks that are typically used to make the sweet treats.

Ever the professional, Fabre also did not give away how cold the temperature in the room must have been while she posed. Chocolate melts at body temperature so Fabre's surroundings must have been considerably colder.

Fabre succeeded Lætitia Bléger as the 51st Miss France on December 4, 2004.

She also represented France in the Miss Universe and Miss World pageants the following year.
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Chocolate Fest 2011

Chocolate Fest 2011, July 31st to August 6th

St. Stephen's Chocolate Festival is a week-long, family-oriented festival 'choc-full' of events, activities, contests, and the fun of exploring the wonder of chocolate in so many ways! Join us as we celebrate our community and our chocolate and candy making heritage!


Meet our festival mascots, The Great Chocolate Mousse and his lovely wife Tiffany. Try your hand at dipping Ganong produced candy and nut centers into warm Ganong chocolate, where licking your fingers AFTER is a must! Indulge in a 'refreshing' Ice Cream Taste Test Contest. Have your children experience the pudding eating or cookie decorating contests or search for candy treasure. Enjoy the many family oriented activities at Chocolate Mania. Explore The Chocolate Museum and marvel at the displays and varied bountiful offerings of The Taste Of Chocolate.

Experience the taste, smell and feel of chocolate! Pull up a chair and dine with friends at any one of our luncheons, dinners with chocolate dessert buffets or the pancake breakfast - or try the Chocolate Theme Brunch, the enticing Choctail Hour in a heritage building, the pairing of Chocolate and Wine or the decadent Chocolate Trio dinner. You know that with chocolate you can't go wrong!

Entertainment? Bring your lawn chair to the Town Square - tap your toes to free musical concerts - savor an ice cream sundae - talk with old and new friends. Take part in the Treasure Hunt Challenge. Don't miss the Much Music Video Dance for young people. And be sure to have your camera on hand to capture that great shot with our festival mascots.

With the variety of delicious events, the chocolate themed merchandise for sale, and warm maritime hospitality in a beautiful riverside setting, this is one Chocolate Festival that you will not want to miss! Celebrate with us in St. Stephen, New Brunswick, "Canada's Chocolate Town" July 31 to August 6, 2011.
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